Our stuffed pork chops take thick, center-cut chops and fill them with a hearty, flavorful stuffing made right here in the shop. We start with fresh, locally raised Midwest pork, hand-cut to a generous thickness so there’s plenty of room for the stuffing without losing that juicy, tender bite.
The stuffing is prepared in-house with simple, time-tested ingredients — just like you’d make at home. It adds a savory, seasoned flavor that pairs perfectly with the rich taste of pork. These chops are ready to go straight from your fridge to the oven, making them a quick and easy way to serve a home-cooked meal without all the prep.
Whether you bake them in the oven or cook them low and slow, the stuffing keeps the pork moist and full of flavor. Serve with mashed potatoes, gravy, and vegetables for a true comfort food dinner.
At Hackenmueller Meats, we keep it traditional — no shortcuts, no fillers, and no pre-packaged meat. Just fresh cuts, quality ingredients, and the same care we’ve been putting into our products for generations.
